At a Glance
Category: Beer Cocktails
Glass: Champagne flute or wine glass
Garnish: None traditionally
Ingredients
- 3 oz stout (traditionally Guinness)
- 3 oz Champagne
Method
Pour Champagne into a glass first, then slowly layer the stout on top over the back of a spoon.
Glass & Garnish
Glass: Champagne flute or wine glass
Garnish: None traditionally
Background & History
Created in London in 1861, reportedly as a mourning drink following the death of Prince Albert — combining a dark stout with Champagne as a somber, 'black' tribute.
For more on this, see Cocktail Recipe Directory.