At a Glance
Category: Liqueur & Amaro Cocktails
Glass: Coupe glass
Garnish: None traditionally
Ingredients
- 1 oz green crème de menthe
- 1 oz white crème de cacao
- 1 oz cream
Method
Shake all ingredients with ice. Strain into a chilled coupe.
Glass & Garnish
Glass: Coupe glass
Garnish: None traditionally
Background & History
Created in New Orleans in the 1910s for a cocktail competition, its bright green color and mint-chocolate flavor made it a mid-century American dessert-cocktail staple.
For more on this, see Cocktail Recipe Directory.