At a Glance
Category: Brandy & Cognac Cocktails
Glass: Coupe glass
Garnish: Cherry
Ingredients
- 2 oz brandy
- 0.25 oz orange curaçao
- 0.25 oz pineapple juice
- 2 dashes Angostura bitters
Method
Stir with ice and strain into a chilled glass.
Glass & Garnish
Glass: Coupe glass
Garnish: Cherry
Background & History
A 19th-century classic referencing the trade routes of the East India Company, blending brandy with tropical curaçao.
For more on this, see Cocktail Recipe Directory and Brandy & Cognac Cocktails.